Thursday, January 29, 2009


Last night, lunch today and this evening I shall be eating my own pinto bean chilli.
That is chile sin carne, entiendo?

I may need a pilot light tomorrow.....


Anonymous nick said...

I love chilli, but it's horribly easy to tip a bit too much chilli powder into something and my mouth's redhot for half an hour afterwards. Dangerous stuff.

11:25 AM  
Blogger Mudflapgypsy said...

Nick: Far too easy to do that. I go easy on the cayenne and then add encona chilli sauce for tasty heat after cooking. With natural yogurt ( my, ahem, healthy option) rather than sour cream it helps cool down the heat if it is too much.

1:10 PM  
Blogger Mediterranean kiwi said...

i've been missing out on your episodes (sorry for being out of touch)

buy some ricotta cheese (probably expensive in ireland), and see if you cant make some sfakianes!

12:03 PM  
Blogger 黃立成Jack said...

cool!very creative!AV,無碼,a片免費看,自拍貼圖,伊莉,微風論壇,成人聊天室,成人電影,成人文學,成人貼圖區,成人網站,一葉情貼圖片區,色情漫畫,言情小說,情色論壇,臺灣情色網,色情影片,色情,成人影城,080視訊聊天室,a片,A漫,h漫,麗的色遊戲,同志色教館,AV女優,SEX,咆哮小老鼠,85cc免費影片,正妹牆,ut聊天室,豆豆聊天室,聊天室,情色小說,aio,成人,微風成人,做愛,成人貼圖,18成人,嘟嘟成人網,aio交友愛情館,情色文學,色情小說,色情網站,情色,A片下載,嘟嘟情人色網,成人影片,成人圖片,成人文章,成人小說,成人漫畫,視訊聊天室,性愛,成人圖片區,性愛自拍,美女寫真,自拍

5:31 AM  

Post a Comment

Links to this post:

Create a Link

<< Home

Northern Irish bloggers
Join | List | Previous | Next | Random | Previous 5 | Next 5 | Skip Previous | Skip Next